Certified in Advance Hospitality and Hotel Management

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About Course

 The courses in this Certification are designed for individuals who wish to develop a solid foundation of management concepts and skills. Participants gain essential management skills in the areas of human resource management, marketing, leadership, financial analysis, and food service management. In short, these courses are designed to build a foundation of skills to help new managers succeed and progress in their organization.

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Course Curriculum

Module 1

  • The framework of Hotel Management
  • Introduction of Hotel Management
  • Personality, Attitudes, and Work Behaviors

Module 2

  • History, Globalization, and Values-Based Leadership
  • Management Ideas of the 1990s
  • Contemporary Principles of Management
  • Assignments

Module 3

  • Business Communication
  • Operation & Production Management
  • Assignments


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