Certified in Sustainable Food Security & FOOD ACCESS

Description

Have you ever considered that you’re not the only one who decides what food ends up on your plate? In this environmental studies course, you’ll explore how key actors at household, local, national and international levels negotiate and make choices on access to food. You will understand why the choices you make have been predestined. And you will learn what it takes to provide access to a safe and nutritious food supply every day

What Will I Learn?

  • After successful completion of both practice and graded assignments related to this course, you will:
  • understand the basic principles of food access
  • understand actors’ choices influencing food access
  • discern dilemmas at household, local, national and international levels get the big picture when the connections between levels and actors regarding access to food have been unravelled.

Topics for this course

8 Lessons

Module 1

Setting the scene
Households accessing and allocating food

Module 2

Module 3

Exam

Download eBooks

10,000.00

Material Includes

  • ebooks

Requirements

  • The following documents required for admission.
  • Educational documents
  • CNIC/Passport Copy
  • Passport Size Picture
  • Experience letter in relevant field

Target Audience

  • Relevant qualification